- New: Antidumping and Countervailing duties
- All-Male Freshwater Prawn: Post Larvae and Grow-out
- Navigating the Wave of Sustainability
- Protein hydrolysates for gut health in marine fish
News Updates
Release of 2024 Alltech Asia Import Risk Analysis
Alltech, a global leader in animal nutrition, has released the results of its 2024 Alltech Asia […]
ANDRITZ introduces comprehensive automation & digitalization solutions for the feed industry
Drawing on its group-wide expertise and experience, ANDRITZ is introducing a comprehensive portfolio of automation and […]
Industry Review
Marine Shrimp in Asia: Production mired by low prices and disease outbreaks in 2022
More outbreaks of WSSV, AHPND and WFS/EHP were reported, linked to adverse climate conditions The estimates […]
Current issues in developing tilapia farming in Indonesia
A strong domestic market absorbs most of its production but for export markets, industry needs to […]
Shrimp Culture
How to achieve successful shrimp crops in Vietnam
With new practices of less water exchange and maintaining water quality with probiotics, Soc Trang farmer […]
A proactive approach on shrimp culture: A farm experience in Central Philippines
In Iloilo, the NSB-NB5 farm is adopting science-based protocols for sustainable production By Mary Ann C. […]
Feed Technology
New study shows krill diet fulfill choline requirements and prevents fat accumulation in intestine and liver in farmed Atlantic salmon
A new study, conducted in collaboration with Professor Åshild Krogdahl and Associate Professor Trond Kortner at […]
IFFO’s Lima 2022: Continuous improvement in responsible raw material sourcing
IFFO’s 60th Annual Conference started on 24th of October in Lima, the fishing powerhouse of […]
Responsible & Sustainable Aquaculture
A practical approach to aquatic animal welfare
Collecting outcome measures for better welfare By Marius Nicolini, Oistein Thorsen, Pau Badia Grimalt, Murilo Quintiliano […]
The Sustainable Shrimp Partnership (SSP) marks five years of leading a new path for the shrimp
The Sustainable Shrimp Partnership (SSP) celebrates this month its fifth anniversary after years of progress and […]
Production Technology
The story of hybrid Tilapia x Jade Perch in Singapore
A by chance hybridisation is now in generation 4 and is moving towards commercialisation By Joe […]
Korean aquaculture industry projects to boost high-tech farming systems
The Korean Ministry of Oceans and Fisheries (MOF) is developing a variety of policies to build […]
Disease Management
DAA11: Exploring aquatic animal health for sustainable aquaculture
Networking and sharing research on fish and shrimp health management The 11th symposium on Diseases in […]
Prevention and control measures for EHP: An integrated approach
Prevention measures start at the hatchery with effectively managed and biosecure features, including ultra-filtration systems to […]